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Strawberry Raspberry Banana Protein Smoothie

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  • Author: Molly Yeh
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Description

A refreshing and nutritious smoothie packed with the natural sweetness of strawberries, raspberries, and bananas, combined with a boost of protein for a perfect post-workout or breakfast option.


Ingredients

Units Scale
  • 1 cup strawberries, hulled
  • 1/2 cup raspberries
  • 1 ripe banana
  • 1 cup unsweetened almond milk (or milk of choice)
  • 1 scoop vanilla protein powder
  • 1/2 cup Greek yogurt (optional for extra creaminess and protein)
  • 1 teaspoon honey or maple syrup (optional)
  • 1/2 cup ice cubes

Instructions

  1. Add strawberries, raspberries, banana, and almond milk to a blender.
  2. Add the vanilla protein powder and Greek yogurt.
  3. Optionally, add honey or maple syrup for sweetness.
  4. Add the ice cubes.
  5. Blend on high speed until smooth and creamy.
  6. Pour into a glass and enjoy immediately.

Notes

  • Use frozen berries or banana for a thicker, colder smoothie.
  • You can substitute the almond milk with any other milk you prefer.
  • Add chia seeds or flaxseeds for extra fiber and nutrients.
  • Adjust the consistency by adding more milk if needed.

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 280
  • Sugar: 18g
  • Sodium: 140mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 6g
  • Protein: 25g
  • Cholesterol: 15mg