Spring Berry Parfait

Why You’ll Love This Recipe

Spring Berry Parfait is a light, refreshing dessert layered with sweetened cream, crunchy granola, and juicy seasonal berries. Perfect for brunches, picnics, or as a quick no-bake dessert, this parfait captures the essence of spring in every spoonful. With its vibrant colors and simple preparation, it’s as beautiful as it is delicious.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

fresh strawberriesfresh blueberriesfresh raspberrieshoney or maple syrupvanilla extractGreek yogurt or whipped creamgranola or crushed graham crackerslemon zest (optional)

directions

Wash and dry all berries. Slice the strawberries if they’re large.

In a bowl, mix the yogurt or whipped cream with honey or maple syrup and vanilla extract. Add lemon zest if using.

Spoon a layer of the sweetened yogurt mixture into the bottom of serving glasses or jars.

Add a layer of granola or crushed graham crackers over the yogurt.

Top with a layer of mixed berries.

Repeat the layers until the container is full, finishing with a few berries and a sprinkle of granola on top.

Chill in the fridge for at least 30 minutes before serving, or serve immediately for a softer texture.

Servings and timing

This recipe makes 4 parfaits.Preparation time: 15 minutesChill time (optional): 30 minutesTotal time: 15-45 minutes

Variations

Use flavored yogurt such as vanilla, lemon, or strawberry for added depth.

Swap in other fruits like kiwi, mango, or cherries depending on the season.

Add chia seeds or flaxseeds between layers for extra nutrition.

Drizzle with melted dark chocolate or a berry coulis for a gourmet touch.

Use coconut whipped cream for a dairy-free version.

storage/reheating

Best enjoyed fresh, but can be stored in the refrigerator for up to 24 hours. If using granola, note that it may soften over time. To preserve crunch, assemble just before serving.

FAQs

Can I use frozen berries?

Yes, thaw and drain them first to avoid excess moisture.

Is there a dairy-free version?

Use coconut yogurt or plant-based whipped cream.

Can I make these ahead?

Yes, assemble the night before and store covered in the fridge.

What kind of granola works best?

A crunchy, lightly sweetened granola pairs well with the creamy layers.

Is this dessert healthy?

It can be, especially if you use Greek yogurt and skip added sugar.

Can I use a different sweetener?

Agave, stevia, or fruit puree are great alternatives.

Do I need to cook anything?

No, this is a no-bake dessert.

How do I keep the parfait looking neat?

Use a piping bag or spoon carefully along the sides for clean layers.

Can I make this for a crowd?

Yes, double or triple the recipe and use a trifle dish.

Can kids help make it?

Absolutely! It’s fun, safe, and perfect for little hands.

Conclusion

Spring Berry Parfait is a simple yet elegant dessert that brings together the bright, juicy flavors of spring. Whether you’re entertaining guests or just treating yourself, it’s an easy way to celebrate the season with a healthy, colorful, and delicious treat.

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