Why You’ll Love This Recipe
A Red White and Blue Hot Dog Charcuterie Board is the ultimate patriotic party platter, combining the fun of build-your-own hot dogs with festive flair. Perfect for the 4th of July, this board features a colorful spread of hot dogs, buns, toppings, and red, white, and blue-themed sides and garnishes. It’s easy to assemble, visually stunning, and guaranteed to impress your guests while keeping the holiday menu fun and interactive.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
hot dogs (grilled or cooked)hot dog buns (classic or split-top styleketchupmustardmayonnaiserelishdiced onionsshredded cheese (cheddar or mozzarella)sauerkrautpickled jalapeñossliced picklesgrape or cherry tomatoesblue corn chipsred bell pepper stripsblueberrieswhite cheddar popcornmini American flags or festive toothpicks (optional)
directions
Cook hot dogs according to your preference—grill, boil, or pan-sear until hot and browned.
Warm the hot dog buns and keep them covered to stay soft.
On a large board or platter, arrange the hot dogs and buns as the centerpiece.
Surround the hot dogs with rows or sections of toppings: ketchup, mustard, mayo, relish, diced onions, shredded cheese, sauerkraut, pickles, and jalapeños.
Add sides and garnishes in patriotic colors: red bell pepper strips, cherry tomatoes, blueberries, blue corn chips, and white cheddar popcorn.
Create color blocks or flags using red, white, and blue items for visual appeal.
Garnish with small American flags or themed toothpicks for extra festivity.
Serve immediately and let guests build their own hot dogs.
Servings and timing
This board serves approximately 6-8 people.Preparation time: 20 minutesCooking time: 10 minutesTotal time: 30 minutes
Variations
Add bratwursts or veggie dogs for more variety.
Include slider buns and mini sausages for kid-friendly options.
Swap toppings to include guacamole, salsa, or BBQ sauce.
Add star-shaped cheese slices for a themed touch.
Include coleslaw or pasta salad bowls for additional sides.
storage/reheating
Store leftover hot dogs and toppings in separate airtight containers in the fridge for up to 3 days.Reheat hot dogs in the microwave or on the stovetop until warmed through.Buns can be refreshed in the oven or lightly toasted if needed.
FAQs
Can I prepare the board in advance?
You can prep the toppings and sides ahead, but assemble just before serving for freshness.
What kind of board should I use?
A large cutting board, serving tray, or even a sheet pan works well.
Can I make this vegetarian?
Yes, use plant-based hot dogs and skip meat-based toppings.
Are the colors really necessary?
They add a festive touch, but feel free to customize for your own theme.
How do I keep hot dogs warm?
Serve them from a covered dish or warming tray if not eating immediately.
Can I make this gluten-free?
Yes, use gluten-free buns and check all packaged toppings for gluten-free labeling.
Do kids enjoy this board?
Definitely—it’s interactive and lets them choose their favorite combinations.
Can I add sweet items?
Sure, mix in red licorice, mini cupcakes, or patriotic candies for dessert bites.
How long does it take to set up?
Once items are prepped, assembly takes about 10–15 minutes.
What’s the best way to transport this board?
Use a rimmed baking sheet or platter covered in plastic wrap for easy travel.
Conclusion
A Red White and Blue Hot Dog Charcuterie Board is a festive, customizable way to feed a crowd on the 4th of July. With endless topping options, patriotic presentation, and simple preparation, this board turns a cookout classic into a centerpiece worthy of celebration. Let your guests mix, match, and enjoy their own signature hot dog with this fun and flavorful setup.
PrintRed White and Blue Hot Dog Charcuterie Board
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: American
- Diet: Halal
Description
The Red, White, and Blue Hot Dog Charcuterie Board is a festive and patriotic spread featuring grilled hot dogs, buns, and a variety of red, white, and blue-themed toppings and sides—perfect for 4th of July gatherings.
Ingredients
- 8 hot dogs
- 8 hot dog buns
- 1/2 cup ketchup (red)
- 1/2 cup mayonnaise or ranch (white)
- 1/2 cup blueberry compote or blue corn chips (blue element)
- 1/2 cup diced red onions
- 1/2 cup sauerkraut or chopped white onions
- 1/2 cup blue cheese crumbles
- 1/2 cup cherry tomatoes
- 1/2 cup mozzarella balls
- 1/2 cup blueberries
- 1/4 cup relish
- 1 tbsp mustard
Instructions
- Grill the hot dogs until cooked through and slightly charred, about 5-7 minutes.
- Warm the buns on the grill for 1-2 minutes or until lightly toasted.
- Arrange the hot dogs and buns on a large serving board or platter.
- Place condiments (ketchup, mayo, mustard, relish) in small bowls and arrange on the board.
- Scatter toppings like diced onions, sauerkraut, and blue cheese in small bowls or directly on the board.
- Add side items like cherry tomatoes, mozzarella balls, blueberries, and blue corn chips to fill in gaps and enhance the patriotic color theme.
- Garnish with mini American flags or festive picks if desired and serve immediately.
Notes
- Use themed bowls or napkins to enhance the festive look.
- Include veggie dogs for vegetarian guests.
- Customize toppings to suit your guests’ preferences.
Nutrition
- Serving Size: 1 hot dog with toppings
- Calories: 320
- Sugar: 5g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 35mg
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