Pizza Dip

Why You’ll Love This Recipe

Pizza Dip is a warm, cheesy, and savory appetizer that brings all the flavors of your favorite pizza in dip form. Perfect for parties, game days, or family gatherings, this layered dip includes gooey melted cheese, zesty pizza sauce, and classic toppings baked together until bubbly. Serve it with toasted bread, crackers, or even vegetables for a fun and satisfying snack.

ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

cream cheeseshredded mozzarella cheeseshredded parmesan cheesepizza saucepepperoni slicesItalian seasoningsaltgarlic powderoptional toppings: black olives, diced green bell peppers, mushrooms, red onionsbreadsticks, crackers, or sliced baguette for serving

directions

Preheat your oven to 375°F (190°C).

In a mixing bowl, combine softened cream cheese, half of the mozzarella cheese, garlic powder, and a pinch of salt. Spread the mixture evenly in the bottom of a baking dish.

Spoon pizza sauce over the cream cheese layer, spreading it evenly.

Top with remaining mozzarella and sprinkle with parmesan cheese.

Add pepperoni slices and any other desired toppings.

Sprinkle Italian seasoning over the top.

Bake for 20-25 minutes, or until the cheese is melted and bubbly.

Let it cool slightly before serving with bread, crackers, or veggies.

Servings and timing

This recipe yields approximately 8 servings.Preparation time: 10 minutesBaking time: 20-25 minutesTotal time: 30-35 minutes

Variations

Use spicy sausage or cooked ground beef instead of pepperoni.

Add jalapeños or crushed red pepper flakes for a spicy kick.

Make it vegetarian by using only veggie toppings.

Use different cheese blends like provolone or cheddar for a flavor twist.

Serve in a bread bowl for extra presentation and dipping.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days.Reheat in the oven at 350°F (175°C) for 10-15 minutes or in the microwave for 1-2 minutes until warmed through.

FAQs

Can I make Pizza Dip ahead of time?

Yes, assemble it a day in advance, cover, and refrigerate. Bake just before serving.

What’s the best dish to bake Pizza Dip in?

A shallow baking dish or pie plate works well for even cooking and easy dipping.

Can I make this dip in a slow cooker?

Yes, layer the ingredients in the slow cooker and cook on low for 2–3 hours until bubbly.

Is Pizza Dip keto-friendly?

It can be adapted by using low-carb pizza sauce and serving with low-carb dippers.

What can I serve with Pizza Dip?

Breadsticks, pita chips, toasted baguette slices, or even fresh veggie sticks like celery and bell peppers.

Can I freeze Pizza Dip?

It’s best enjoyed fresh, but you can freeze it before baking. Thaw in the fridge and then bake as directed.

Conclusion

Pizza Dip is the ultimate crowd-pleaser—cheesy, saucy, and loaded with your favorite pizza toppings in every scoop. Whether you’re hosting a get-together or just craving something comforting, this dip delivers bold flavor and gooey goodness every time. Try it once, and it might become your new go-to appetizer.

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