No Bake Horse Cookies

Why You’ll Love This Recipe

No Bake Horse Cookies are a fun, quick, and easy treat that’s both delicious and nutritious. Despite the name, these cookies aren’t for horses—they’re people-friendly and inspired by the wholesome ingredients often found in horse treats, like oats, peanut butter, and molasses. Perfect for snack time or a rustic-themed party, these chewy cookies come together in minutes with no oven required.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

old-fashioned oatssmooth peanut buttermolassesbrown sugarsaltvanilla extractmilkchopped nuts or seeds (optional)

directions

In a saucepan over medium heat, combine brown sugar, peanut butter, molasses, milk, and salt.

Stir continuously until the mixture is smooth and begins to bubble.

Remove from heat and stir in vanilla extract.

Add oats (and optional nuts or seeds), mixing thoroughly until all ingredients are well combined.

Scoop the mixture onto a parchment-lined tray using a spoon or cookie scoop, shaping into small round cookies.

Let them cool at room temperature for 30-45 minutes, or place them in the refrigerator for faster setting.

Servings and timing

This recipe yields approximately 20 cookies.Preparation time: 10 minutesCooling time: 30-45 minutesTotal time: 40-55 minutes

Variations

Add mini chocolate chips for a sweet twist.

Mix in shredded coconut for added texture.

Use almond or sunflower seed butter as a peanut-free alternative.

Add a dash of cinnamon or nutmeg for warm spice notes.

storage/reheating

Store No Bake Horse Cookies in an airtight container at room temperature for up to 5 days.Refrigerate for up to 10 days for firmer cookies.They do not require reheating—just enjoy them straight from the container!

FAQs

Are these cookies for horses?

No, these are inspired by horse treats but are made for human consumption.

Can I make these gluten-free?

Yes, just use certified gluten-free oats.

Do these need to be refrigerated?

No, but refrigeration helps them stay firmer longer.

Can I use honey instead of molasses?

Yes, though it will change the flavor slightly.

Are these suitable for kids?

Absolutely, they’re a great, no-fuss snack for kids.

Can I freeze these cookies?

Yes, freeze in an airtight container for up to 2 months.

Can I use crunchy peanut butter?

Yes, it adds a nice texture if you like a bit of crunch.

What type of oats should I use?

Old-fashioned oats work best for texture.

Are they overly sweet?

No, the sweetness is balanced by the nutty flavor.

Do I need a stove?

Yes, a quick stovetop step is needed to melt and mix the ingredients.

Conclusion

No Bake Horse Cookies offer a charming blend of simplicity, nutrition, and nostalgic flavor. Whether you’re looking for a quick snack, a fun baking activity without the oven, or a treat that feels homemade and hearty, these cookies check all the boxes. Give them a try—you might find yourself making them again and again!

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