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Holiday Cheese Board


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  • Author: chefssa
  • Total Time: 20-30 minutes
  • Yield: Serves 6-10

Description

A festive and elegant appetizer featuring a colorful spread of cheeses, cured meats, fruits, nuts, and spreads. Perfect for entertaining guests with ease and style.


Ingredients

  • Cheddar cheese
  • Brie cheese
  • Gouda cheese
  • Blue cheese
  • Goat cheese
  • Salami
  • Prosciutto
  • Soppressata
  • Crackers
  • Artisan bread slices
  • Grapes
  • Apple slices
  • Figs
  • Dried apricots
  • Cranberries
  • Almonds
  • Pecans
  • Walnuts
  • Olives
  • Pickles
  • Honey
  • Fig jam
  • Mustard
  • Hummus
  • Rosemary (for garnish)
  • Thyme (for garnish)

Instructions

  1. Select a large board or platter and place the cheeses spaced apart.
  2. Fold or roll cured meats and position near the cheeses.
  3. Scatter small piles of crackers and bread slices around the board.
  4. Add fresh and dried fruits in small bunches for variety and color.
  5. Sprinkle nuts in empty spaces to add crunch and texture.
  6. Place olives and pickles in bowls or directly on the board.
  7. Spoon spreads into ramekins and arrange them around the board.
  8. Garnish with rosemary and thyme for a festive touch.
  9. Adjust placement for visual balance of color, texture, and height.

Notes

  • Use themed color schemes or accessories for different holidays.
  • Add sweet extras like chocolate or yogurt-covered pretzels.
  • Omit meats and add more veggies/dips for a vegetarian version.
  • Experiment with international cheeses and meats for variety.
  • Label each cheese and spread for a polished look.
  • Prep Time: 20-30 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Varied/International

Nutrition

  • Serving Size: 1/8 of board
  • Calories: 300
  • Sugar: 8g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 25mg