Description
Easy Strawberry Crostini is a quick and delicious appetizer featuring toasted baguette slices topped with creamy cheese, fresh strawberries, and a drizzle of honey or balsamic glaze. Perfect for spring and summer gatherings.
Ingredients
Units
Scale
- 1 French baguette, sliced
- 2 tablespoons olive oil
- 1 cup strawberries, hulled and sliced
- 1/2 cup cream cheese or goat cheese, softened
- 1 tablespoon honey or balsamic glaze
- Fresh basil leaves, chopped (optional)
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Arrange baguette slices on a baking sheet and brush with olive oil.
- Toast in the oven for 8–10 minutes or until golden and crispy.
- Spread a generous layer of cream cheese or goat cheese on each toasted slice.
- Top with sliced strawberries.
- Drizzle with honey or balsamic glaze.
- Sprinkle with chopped basil, salt, and pepper if desired.
- Serve immediately and enjoy.
Notes
- Use goat cheese for a tangier flavor.
- Add a balsamic reduction for a gourmet twist.
- Make ahead by toasting the bread and assembling just before serving.
Nutrition
- Serving Size: 1 crostini
- Calories: 90
- Sugar: 3g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg