This easy fudgy Oreo brownie recipe delivers rich, chewy, chocolate brownies loaded with crunchy Oreo cookies for the ultimate indulgent treat.

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Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
In a mixing bowl, whisk together the melted butter and sugar until combined.
Add the eggs and vanilla extract, whisking until smooth and slightly thickened.
Sift in the cocoa powder, flour, and salt. Fold together until just combined—do not overmix.
Gently fold in the chopped Oreo cookies.
Pour the batter into the prepared pan and spread evenly. Add extra Oreo pieces on top if desired.
Bake for 25–30 minutes, or until a toothpick inserted comes out with a few moist crumbs.
Allow the brownies to cool completely in the pan before slicing and serving.