Decadent Bone Broth Hot Chocolate

Why You’ll Love This Recipe

Decadent Bone Broth Hot Chocolate is a rich and nourishing twist on classic hot cocoa, combining the deep umami of bone broth with the indulgent taste of dark chocolate. Perfect for chilly evenings or a post-workout treat, this comforting drink is packed with nutrients, collagen, and antioxidants. It offers a smooth, velvety texture and a unique savory-sweet balance that makes it both satisfying and wholesome.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

unsweetened cocoa powderdark chocolate chips or chopped dark chocolatebone broth (beef or chicken, preferably homemade or low-sodium)coconut milk or whole milkmaple syrupvanilla extractcinnamonsea salt

directions

Heat the bone broth and milk together in a saucepan over medium heat until steaming but not boiling.

Whisk in the cocoa powder, dark chocolate, maple syrup, cinnamon, and sea salt.

Continue stirring until the chocolate is fully melted and the mixture is smooth and creamy.

Remove from heat and stir in the vanilla extract.

Pour into mugs and serve immediately.

Optional: top with a dollop of whipped cream or sprinkle of shaved chocolate for extra indulgence.

Servings and timing

This recipe makes 2 servings.Preparation time: 5 minutesCooking time: 10 minutesTotal time: 15 minutes

Variations

Use almond or oat milk for a dairy-free version.

Add a pinch of cayenne for a spicy Mexican hot chocolate vibe.

Blend in a scoop of collagen powder for added protein.

Stir in a shot of espresso for a mocha-style version.

Top with marshmallows or coconut cream for extra comfort.

storage/reheating

Store leftovers in a sealed jar in the refrigerator for up to 3 days.Reheat gently in a saucepan over low heat, stirring occasionally.Do not boil when reheating to preserve flavor and texture.

Decadent Bone Broth Hot Chocolate

FAQs

Does it taste like bone broth?

The bone broth adds richness, but the chocolate and spices mask the savory notes, resulting in a balanced flavor.

Can I use store-bought bone broth?

Yes, just choose a high-quality, low-sodium option for the best taste.

Is this drink healthy?

It’s a nutrient-dense treat, high in collagen and antioxidants, especially when made with clean ingredients.

Can I make it vegan?

Yes, substitute the bone broth with a rich vegetable broth and use plant-based milk and chocolate.

Can I make it sugar-free?

Use stevia, monk fruit, or erythritol in place of maple syrup to reduce sugar content.

Is it good for kids?

Yes, though some children may notice the savory undertone; adjust the sweetness as needed.

Can I serve this cold?

Yes, chill and blend with ice for a refreshing chocolate protein shake.

What chocolate works best?

Dark chocolate with at least 70% cocoa content provides the richest flavor.

Can I freeze it?

Freezing isn’t recommended, as the texture may change upon thawing.

Can I add protein powder?

Yes, mix in unflavored or chocolate protein powder for a post-workout drink.

Conclusion

Decadent Bone Broth Hot Chocolate is a luxurious, health-boosting alternative to traditional hot cocoa. With its nourishing ingredients and deeply satisfying taste, it’s a perfect drink to warm you up and fuel your body. Whether you’re looking to indulge or recover, this rich beverage offers both comfort and wellness in every sip.

Print
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Decadent Bone Broth Hot Chocolate

Decadent Bone Broth Hot Chocolate

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  • Author: Molly Yeh
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Fusion

Description

A rich and nourishing twist on a classic winter treat, this Decadent Bone Broth Hot Chocolate combines the savory benefits of bone broth with the sweet indulgence of chocolate for a comforting and health-boosting beverage.


Ingredients

Units Scale
  • 1 cup beef or chicken bone broth
  • 1 cup unsweetened almond milk (or milk of choice)
  • 2 tablespoons unsweetened cocoa powder
  • 12 tablespoons maple syrup or honey (to taste)
  • 1/2 teaspoon vanilla extract
  • Pinch of sea salt
  • Optional: 1/4 teaspoon cinnamon or chili powder for extra flavor
  • Optional: Whipped cream or coconut cream for topping

Instructions

  1. In a small saucepan over medium heat, combine the bone broth and almond milk. Heat until warm but not boiling.
  2. Whisk in the cocoa powder, maple syrup or honey, vanilla extract, and sea salt until smooth and fully combined.
  3. If using, add cinnamon or chili powder and stir well.
  4. Continue heating for 2-3 more minutes, stirring occasionally, until hot.
  5. Pour into a mug and top with whipped cream or coconut cream if desired. Serve immediately.

Notes

  • Use high-quality bone broth for the best flavor and nutritional benefits.
  • Adjust sweetness to your taste preference.
  • This drink is a great way to sneak in collagen and amino acids from bone broth.

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 6g
  • Sodium: 280mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 15mg

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