Why You’ll Love This Recipe

Cilantro Lime Chicken is a flavorful, zesty dish perfect for weeknight dinners or summer grilling. The combination of fresh cilantro, tangy lime juice, garlic, and spices creates a vibrant marinade that infuses the chicken with bold, refreshing taste. It’s quick to prepare, pairs well with many sides, and works great for meal prep or entertaining guests.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

chicken thighs or breastsfresh cilantrolime juicegarlicolive oilground cuminchili powdersaltblack pepperhoney (optional for a touch of sweetness)

directions

In a bowl or zip-top bag, combine lime juice, olive oil, chopped cilantro, minced garlic, cumin, chili powder, salt, pepper, and honey if using.

Add the chicken and coat thoroughly. Marinate for at least 30 minutes, preferably 2–4 hours in the refrigerator.

Preheat a grill, grill pan, or skillet over medium-high heat.

Remove chicken from the marinade and cook for 5–7 minutes per side, or until internal temperature reaches 165°F (74°C).

Let rest for a few minutes before slicing or serving.

Garnish with extra cilantro and lime wedges if desired.

Servings and timing

This recipe serves 4.Preparation time: 10 minutesMarinating time: 2–4 hoursCooking time: 12–15 minutesTotal time: 2 hours 25 minutes

Variations

Use chicken drumsticks or wings for a fun twist.

Add a pinch of cayenne for extra heat.

Stir in a bit of Greek yogurt to the marinade for creamier results.

Serve over rice, in tacos, or on top of a salad for versatility.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days.Reheat in a skillet over medium heat or in the microwave until warmed through.For longer storage, freeze the cooked chicken for up to 2 months.

FAQs

Can I use bottled lime juice?

Fresh lime juice is best, but bottled can be used in a pinch.

Can I cook this in the oven?

Yes, bake at 400°F (200°C) for 20–25 minutes depending on the cut.

Is this recipe spicy?

It has mild spice from chili powder, but you can adjust it to your taste.

Can I marinate overnight?

Yes, but no more than 12 hours to avoid mushy texture.

What sides go well with Cilantro Lime Chicken?

Try rice, black beans, grilled veggies, or tortillas.

Is this suitable for meal prep?

Absolutely, it stores and reheats very well.

Can I make this with tofu or shrimp?

Yes, both work well with the same marinade—adjust cooking times accordingly.

Can I use dried cilantro?

Fresh is recommended for the best flavor, but dried can be used in small amounts.

Can I grill this outdoors?

Yes, it’s excellent on an outdoor grill for smoky flavor.

Is it gluten-free?

Yes, all ingredients are naturally gluten-free, just check labels to be sure.

Conclusion

Cilantro Lime Chicken brings a burst of flavor to your table with minimal effort. Its citrusy marinade and herby aroma make it a crowd-pleaser whether grilled, baked, or pan-seared. Perfect for tacos, bowls, or salads, this recipe is as flexible as it is delicious—ideal for anyone seeking a fresh, vibrant meal option.