ChatGPT said:

Tennessee Onions

Why You’ll Love This Recipe

Tennessee Onions are a simple yet incredibly flavorful Southern side dish featuring thick slices of sweet onions baked with a generous blend of cheeses and seasonings. The onions become tender and slightly caramelized, while the cheese melts into a golden, bubbly topping. This dish pairs beautifully with grilled meats, casseroles, or even as a stand-alone comfort food.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Vidalia or sweet onionsbuttermozzarella cheesesharp cheddar cheeseMonterey Jack cheesegarlic powdersaltblack pepperItalian seasonings

directions

Preheat your oven to 350°F (175°C) and lightly grease a baking dish.

Peel and slice the onions into thick rings, then separate the rings and spread them evenly in the baking dish.

Sprinkle the onions with salt, black pepper, garlic powder, and Italian seasoning to taste.

Dot the onions with small pats of butter evenly across the top.

Cover the onions with a generous layer of the mixed cheeses—mozzarella, cheddar, and Monterey Jack.

Cover the dish with aluminum foil and bake for 30 minutes.

Remove the foil and continue baking for another 15-20 minutes, or until the cheese is bubbly and lightly browned.

Allow to cool slightly before serving.

Servings and timing

This recipe serves 6.Preparation time: 10 minutesBaking time: 45-50 minutesTotal time: 55-60 minutes

Variations

Add crumbled bacon or sausage for a heartier dish.

Use different cheeses like Gruyère or provolone for unique flavor profiles.

Include a splash of heavy cream before baking for a richer texture.

Top with crispy fried onions for extra crunch.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days.Reheat in the oven at 350°F for 10-15 minutes or microwave in short intervals until heated through.

FAQs

What are the best onions to use?

Sweet onions like Vidalia are ideal, but any mild onion will work well.

Can I make Tennessee Onions ahead of time?

Yes, you can assemble the dish and refrigerate it before baking. Just add a few extra minutes to the baking time.

Are Tennessee Onions spicy?

Not inherently, but you can add a pinch of red pepper flakes for heat.

Can I freeze this dish?

It’s best fresh, but you can freeze it. Thaw overnight in the fridge before reheating.

Is it vegetarian?

Yes, as long as you don’t add meat-based variations.

Can I use pre-shredded cheese?

Yes, but freshly shredded cheese melts better and gives a creamier texture.

Why are my onions still crunchy?

Bake longer or slice them thinner to ensure tenderness.

Can I add breadcrumbs?

Yes, sprinkle breadcrumbs on top during the last 15 minutes for a crispy topping.

Does it pair well with barbecue?

Absolutely, it’s a perfect side for grilled meats and BBQ dishes.

Can I use red onions?

You can, but the flavor will be sharper and less sweet.

Conclusion

Tennessee Onions offer a rich, cheesy, and satisfying experience with minimal prep and ingredients. Whether you’re planning a hearty family meal or looking to spice up your weeknight sides, this dish brings Southern comfort to the table in the most delicious way.

Print