Chicken Caesar Pasta Salad

Why You’ll Love This Recipe

Chicken Caesar Pasta Salad is a satisfying and flavorful twist on the classic Caesar salad. By combining tender pasta, juicy grilled chicken, crisp romaine lettuce, and a creamy Caesar dressing, this dish becomes a hearty and refreshing option for lunch, picnics, or potlucks. The addition of crunchy croutons and shaved Parmesan adds texture and depth, making it a complete and crave-worthy meal.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

pasta (penne or rotini works well)grilled chicken breastromaine lettuceCaesar dressingshaved Parmesan cheesecroutonsolive oilsalt and pepperlemon juice (optional for extra brightness)

directions

Cook the pasta according to package instructions. Drain and rinse under cold water to stop the cooking process and cool the pasta.

Season the chicken breasts with salt and pepper, then grill or pan-sear until fully cooked. Let them rest before slicing into strips.

Chop the romaine lettuce into bite-sized pieces and set aside.

In a large bowl, combine the cooled pasta, sliced chicken, lettuce, and shaved Parmesan.

Drizzle with Caesar dressing and toss gently to coat all ingredients evenly.

Top with croutons just before serving to maintain their crunch.

Add a squeeze of lemon juice for a zesty finish, if desired.

Servings and timing

This recipe serves approximately 4-6 people.Preparation time: 15 minutesCooking time: 15-20 minutesTotal time: 30-35 minutes

Variations

Use rotisserie chicken for a quicker prep.

Add cherry tomatoes or sliced cucumbers for extra freshness.

Mix in cooked bacon for a smoky twist.

Try whole wheat or gluten-free pasta for a dietary alternative.

Sprinkle with black pepper or red pepper flakes for a bit of heat.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days.Keep croutons separate and add just before serving to preserve their crunch.Best enjoyed cold or at room temperature; reheating is not recommended as it wilts the lettuce.

FAQs

Can I make this salad ahead of time?

Yes, but keep the dressing and croutons separate until ready to serve.

What kind of pasta works best?

Short pasta like penne, rotini, or farfalle are ideal for holding the dressing and mixing well with the other ingredients.

Is Caesar dressing safe for kids?

Most store-bought Caesar dressings are safe, but check for raw egg if using homemade.

Can I use a different type of lettuce?

Yes, baby kale or spinach can be used, but romaine offers the classic crunch and flavor.

How do I keep the chicken juicy?

Let the chicken rest after cooking before slicing, and avoid overcooking it.

Can I use bottled dressing?

Absolutely—choose a quality Caesar dressing for the best flavor.

Is this dish good for meal prep?

Yes, just store components separately and assemble when ready to eat.

Can I add cheese other than Parmesan?

Shredded Asiago or Romano are great alternatives.

Can I make it vegetarian?

Skip the chicken and add chickpeas or roasted tofu instead.

What’s the best way to grill the chicken?

Brush with olive oil, season, and grill over medium heat until internal temperature reaches 165°F.

Conclusion

Chicken Caesar Pasta Salad is a delicious, balanced meal that brings together the beloved flavors of Caesar salad with the heartiness of pasta. Whether served as a main course or a side dish, it’s versatile, easy to make, and perfect for any occasion. Make it once, and it just might become a staple in your weekly menu.

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