Peanut Butter Toast is a quick, satisfying, and versatile breakfast or snack option. With a perfect balance of crunch and creaminess, it can be customized with sweet or savory toppings to suit your cravings. It’s ideal for busy mornings or when you need an energy boost any time of the day.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
bread slicespeanut butter (creamy or crunchy)bananas or strawberries (optional)toppings like honey, chia seeds, or cinnamon (optional)
directions
Toast your bread slices until golden and crisp.
Spread a generous layer of peanut butter over the warm toast.
Top with banana slices, strawberry halves, or your preferred fruit if desired.
Drizzle with honey, sprinkle with chia seeds, or dust with cinnamon for added flavor.
Serve immediately and enjoy warm.
Servings and timing
This recipe makes 2 slices of toast.Preparation time: 2 minutesToasting time: 3-5 minutesTotal time: 5-7 minutes
Variations
Use almond or cashew butter for a different nutty flavor.
Add a layer of Greek yogurt under the peanut butter for a creamy twist.
Top with granola for a crunchy texture boost.
Make it savory with sliced avocado and a sprinkle of sea salt.
storage/reheating
Peanut Butter Toast is best enjoyed fresh and warm.If needed, store plain toasted bread separately and assemble just before eating to avoid sogginess.Reheat the toast in a toaster or oven for a few minutes before topping.
FAQs
What type of bread works best?
Whole grain, sourdough, or multigrain breads are great choices for texture and flavor.
Is peanut butter toast healthy?
Yes, it’s a good source of protein and healthy fats, especially when paired with whole grain bread and nutritious toppings.
Can I use natural peanut butter?
Absolutely, natural peanut butter with minimal ingredients is a healthier option.
Can I make this ahead?
You can prep the toast and toppings ahead, but assemble right before eating for the best texture.
Is this recipe kid-friendly?
Yes, kids love peanut butter toast, especially with fruit or a drizzle of honey.
Can I make it gluten-free?
Yes, just use your favorite gluten-free bread.
Conclusion
Delicious Peanut Butter Toast is the perfect combination of ease, flavor, and nutrition. Whether you keep it simple or get creative with toppings, it’s a go-to snack or breakfast that never fails to satisfy.
PrintDelicious Peanut Butter Toast Recipe
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Description
A quick, easy, and protein-packed breakfast or snack made with toasted bread and creamy peanut butter.
Ingredients
- 2 slices of whole grain bread
- 2 tablespoons of peanut butter (creamy or crunchy)
- 1 teaspoon of honey (optional)
- 1/2 banana, sliced (optional)
- 1/4 teaspoon cinnamon (optional)
Instructions
- Toast the bread slices to your desired crispness.
- Spread 1 tablespoon of peanut butter on each slice of toast while it’s still warm.
- Drizzle honey on top if using, and add banana slices and a sprinkle of cinnamon if desired.
- Serve immediately while the toast is warm.
Notes
- You can use any type of bread, but whole grain adds more fiber.
- For extra protein, add chia seeds or hemp hearts on top.
- Swap peanut butter for almond or sunflower seed butter for variation or allergy-friendly options.
Nutrition
- Serving Size: 1 toast with toppings
- Calories: 250
- Sugar: 5g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg
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