Why You’ll Love This Recipe

Chocolate Covered Strawberry Brownies combine the rich, fudgy decadence of brownies with the fresh, juicy sweetness of strawberries and a smooth chocolate coating. This indulgent dessert is perfect for Valentine’s Day, birthdays, or anytime you want to impress with minimal effort. Each bite offers a luscious mix of textures and flavors that’s both elegant and comforting.

ingredients

Tip: You’ll find the full list of ingredients and measurements in the recipe card below.

brownie mix (or homemade brownie batter)eggsvegetable oilwaterfresh strawberriessemisweet or dark chocolate chipsheavy creamvanilla extract (optional)pinch of salt

directions

Prepare the brownie batter according to package directions or your favorite homemade recipe.

Preheat your oven to 350°F (175°C) and grease or line a baking pan with parchment paper.

Pour the brownie batter into the pan and bake as directed, typically 20–25 minutes, or until a toothpick comes out with a few moist crumbs.

Allow the brownies to cool completely in the pan.

Once cooled, slice fresh strawberries in half and gently press them cut-side down onto the surface of the brownies.

In a small saucepan or microwave-safe bowl, heat the chocolate chips with the heavy cream until smooth and glossy, stirring frequently. Add vanilla extract and a pinch of salt if desired.

Pour or drizzle the melted chocolate mixture over the strawberries and brownies, ensuring each strawberry is fully or partially coated.

Refrigerate the pan for at least 30 minutes to set the chocolate.

Cut into squares, making sure each one has a strawberry on top.

Servings and timing

This recipe yields approximately 16 brownies.Preparation time: 10 minutesBaking time: 25 minutesCooling and assembly time: 45 minutesTotal time: 1 hour 20 minutes

Variations

Use white or milk chocolate for the topping instead of dark chocolate.

Add a layer of strawberry jam between the brownie and fresh strawberries for extra flavor.

Sprinkle crushed freeze-dried strawberries or sea salt on top of the chocolate for added texture.

Make them in a mini muffin pan for bite-sized brownie-strawberry bites.

Use gluten-free brownie mix for a gluten-free version.

storage/reheating

Store Chocolate Covered Strawberry Brownies in an airtight container in the refrigerator for up to 3 days.Due to the fresh strawberries, they are best enjoyed within 1–2 days for optimal freshness.Freezing is not recommended as the strawberries may release water upon thawing.

FAQs

Can I use frozen strawberries?

Fresh strawberries are best, as frozen ones can become mushy and watery when thawed.

Do I need to hull the strawberries?

Yes, remove the green tops and slice them in half for easier placement and better adhesion to the brownies.

Can I make these ahead of time?

You can bake the brownies ahead, but it’s best to add the strawberries and chocolate the day you plan to serve them.

What kind of chocolate works best?

Semisweet or dark chocolate is ideal for a rich contrast to the sweet strawberries and brownies.

Can I use a homemade brownie recipe?

Absolutely! Any rich, fudgy brownie recipe works great for this dessert.

How do I prevent the chocolate from seizing?

Melt the chocolate slowly and avoid contact with water. Use heavy cream to help create a smooth ganache.

Can I add toppings?

Yes! Try chopped nuts, sprinkles, or a drizzle of white chocolate for decoration.

Why is my chocolate not setting?

Make sure the brownies are refrigerated after adding the chocolate to help it solidify.

Are these kid-friendly?

Yes, kids love the combination of brownies and strawberries—just cut into smaller pieces for little hands.

Do they need to be served cold?

They can be served cold or at room temperature, but they hold their shape best when chilled.

Conclusion

Chocolate Covered Strawberry Brownies are a beautiful and decadent treat that blends the charm of chocolate-dipped strawberries with the richness of brownies. They’re visually stunning, incredibly easy to make, and always a crowd-pleaser. Perfect for romantic occasions or any time you want to sweeten someone’s day with love and chocolate